PT KOGA FRESH SEAFOOD AND DINING INDONESIA

JAPANESE  CUISINE

HAKATA TENJIN

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Our menu is built around the changing seasons, and we only use the finest and locally-sourced ingredients in our dishes.

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ABOUT

Japanese chef. Italian technique.
Japanese Wagyu, premium seafood, and select local ingredients—crafted with precision and balance in Senopati.

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We take table reservations and also cater at events. Get in touch with our team for more details. For dietary restrictions, reach out to our front of house team.

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BOOK NOW

PT KOGA FRESH SEAFOOD AND DINING INDONESIA

BOOK NOW

Japanese chef. Italian technique.
Japanese Wagyu, premium seafood, and select local ingredients—crafted with precision and balance in Senopati.

JL Suryo No.29, Jakarta, Indonesia 12180